Your cart is empty
Your cart is empty
This is no ordinary quiche. We take Stilton, which is a soft blue English cheese, combine it with Monterey Jack cheese and carmelized onions, then add these to a seasoned egg mixture, and bake it all inside a hand-made pie crust. The result is a sophisticated quiche bursting with harmonious flavors that will surely be the star of your next brunch or gathering.
We captured everything you love about a Philly Cheesesteak and transformed it into a snack-sized spring roll. Have as many or as few as you want, then keep the rest in the freezer until the cravings return. These spring rolls are the best of both worlds, and the ultimate snack or party food.
This simple but elegant entrée begins with twice-tenderized chicken breast, seasoned with a blend of Mediterranean herbs and spices. Layered with roasted red peppers, mozzarella and provolone cheeses, garlic, olive oil, parsley, then finished with a savory basil pesto.
We took one of America's favorite Chinese dishes and made it into a potsticker. A chicken, cabbage, and water chestnut filling is nestled inside delicate wonton wrappers for a savory potsticker with a kick of heat.
These empanadas are the perfect example of sweet and savory coming together in perfect harmony. The tropical flavors of guava are combined with nutty almond flavors--all nestled inside a crispy puff pastry.
Perfectly thin wonton wrappers house a familiar yet unique teriyaki chicken filling that’s both savory and sweet. From frozen, these potstickers can be pan fried, microwaved, or steamed! Serve them with rice or noodles, and you have an authentic Asian meal that rivals that of your favorite local restaurant.
Enjoy all the flavors of Thanksgiving dinner any time of the year with our Chicken with Cranberry Vegetable Stuffing. These chicken breasts are trimmed then filled with a signature stuffing made from cranberries, sweet potato, onions, celery, carrots, corn, garlic, 14 herbs and spices, toasted croutons, and an all-natural chicken stock.
Inspired by the growing trend of fusion cuisine, we created these Buffalo Chicken Spring Rolls. Enjoy the classic combination of chicken wings, hot sauce, blue cheese, and celery, with an Asian twist. These unique treats go from freezer to table in only fifteen minutes.
We took two Italian-American favorites: Chicken Parmesan and pepperoni, and combined them to create our Chicken Parmesan Supreme. This dish has everything you already know and love, plus a delicious pepperoni topping, for a classic dinner favorite taken to the next level.
A comforting and satisfying Chicken Parmesan dinner has never been easier. Premium chicken breasts are seasoned and breaded, then topped with Provolone, Mozzarella, and Parmesan. Serve with your favorite pasta and some crusty bread for the ultimate Italian dinner.
Our newest flatbread is comprised of a thin crust loaded with shrimp, scallops, and spinach, then topped with Parmesan cheese and scallions. Light, but still super satisfying, it's ready in 15 minutes, and makes a great light lunch or dinner accompaniment.