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Stilton, a soft blue English cheese, is combined with Monterey Jack cheese and carmelized onions, then added to a seasoned egg mixture, and baked inside a hand-made pie crust. The result is a sophisticated quiche bursting with harmonious flavors that will surely be the star of your next brunch or gathering.
We took one of America's favorite Chinese dishes and made it into a potsticker. A chicken, cabbage, and water chestnut filling is nestled inside delicate wonton wrappers for a savory potsticker with a kick of heat.
This simple but elegant entrée begins with twice-tenderized chicken breast, seasoned with a blend of Mediterranean herbs and spices. Layered with roasted red peppers, mozzarella and provolone cheeses, garlic, olive oil, parsley, then finished with a savory basil pesto.
This salmon is bursting with flavors. You get the slightly nutty, slightly sweet flavors from the sesame, elevated by the addition of garlic and soy sauce, and given a little kick from red pepper. Serve with rice, and you have a simple yet sophisticated dinner in under thirty minutes.
We captured everything you love about a Philly Cheesesteak and transformed it into a snack-sized spring roll. Have as many or as few as you want, then keep the rest in the freezer until the cravings return. These spring rolls are the best of both worlds, and the ultimate snack or party food.
These empanadas are the perfect example of sweet and savory coming together in perfect harmony. The tropical flavors of guava are combined with nutty almond flavors--all nestled inside a crispy puff pastry.
Perfectly thin wonton wrappers house a familiar yet unique teriyaki chicken filling that’s both savory and sweet. From frozen, these potstickers can be pan fried, microwaved, or steamed! Serve them with rice or noodles, and you have an authentic Asian meal that rivals that of your favorite local restaurant.
A comforting and satisfying Chicken Parmesan dinner has never been easier. Premium chicken breasts are seasoned and breaded, then topped with Provolone, Mozzarella, and Parmesan. Serve with your favorite pasta and some crusty bread for the ultimate Italian dinner.
Inspired by the growing trend of fusion cuisine, we created these Buffalo Chicken Spring Rolls. Enjoy the classic combination of chicken wings, hot sauce, blue cheese, and celery, with an Asian twist. These unique treats go from freezer to table in only fifteen minutes.
We took two Italian-American favorites: Chicken Parmesan and pepperoni, and combined them to create our Chicken Parmesan Supreme. This dish has everything you already know and love, plus a delicious pepperoni topping, for a classic dinner favorite taken to the next level.
Enjoy all the flavors of Thanksgiving dinner any time of the year with our Chicken with Cranberry Vegetable Stuffing. These chicken breasts are trimmed then filled with a signature stuffing made from cranberries, sweet potato, onions, celery, carrots, corn, garlic, 14 herbs and spices, toasted croutons, and an all-natural chicken stock.
Each invidivual pastry shell is encrusted in Parmesan, and brimming with a savory combination of smoked salmon, cream cheese, Gouda, asparagus and onion. Each bite of crispy pastry and silky, cheesey filling make for the perfect balance of flavor and texture.