These bite-sized snacks are perfect for parties, happy hours, or mid-day snacks. They're filled with beef, cheddar, provolone, onions, and red peppers, for that beloved Philly Cheesesteak taste, but without the heaviness or mess.50 Count
Preheat oven to 375° F. Place on baking tray. Bake for 11-12 minutes until shell is golden brown and internal temperature reaches 165° F as measured by a food thermometer. Oven temperatures vary, please adjust accordingly.
Nutrition Facts (per 4 pc serving): Calories 200, Calories from Fat 80, Total Fat 9g (14% DV), Saturated Fat 4.5g (23% DV), Cholesterol 45mg (15% DV), Sodium 290mg (12% DV), Total Carbohydrates 19g (7% DV), Fiber 1g, Sugars 2g, Protein 10g
Beef Steak (beef, water, seasoning [corn starch, dextrose, salt, hydrolyzed corn protein], potassium lactate, sodium phosphate, yeast extract, natural flavor, sodium ascorbate), Plain Panko Bread Crumbs (unbleached and unbromated wheat flour, sugar, salt, yeast, ascorbic acid [added as a dough conditioner]), Red Peppers, Onion, Cheddar Cheese (pasteurized milk, cheese culture, salt, enzymes, annatto coloring, cellulose), Unbleached Unbromated Enriched Flour ([niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), Whole Eggs, Water, Cheese (cheddar cheese [milk, cheese culture, salt, enzymes], water, whey, whey protein concentrate, sodium phosphate, skim milk, milk fat, sodium alginate, apocarotenal [color], annatto [color]), Provolone Cheese (pasteurized milk, cheese cultures, salt, enzymes), Fried in Canola Oil (canola oil, food grade antioxidant [tertiary butyl hydroquinone and citric acid], food grade antifoaming agent [dimethlypolysiloxane]), Vegetable Base (vegetable purees [carrots, onion, celery], salt, sugar, tomato powder, torula yeast, dehydrated potatoes, sunflower oil, rice flour, garlic powder), Sugar, Corn Starch, Butter (pasteurized cream), Onion Powder, Sea Salt, Ground Black Pepper
Milk, Eggs, Wheat