Treat yourself to the irresistible combination of smoked salmon and cream cheese, surrounded by delicate phyllo pastry. These elegant, handmade treats are everything you want in an appetizer, and they're the perfect addition to any gathering, big or small.
Do not defrost. Cook from frozen. Preheat oven to 400° F. Place on a lightly sprayed baking sheet. Bake for 8-12 minutes, or until golden brown. Oven temperatures vary; adjust accordingly. Allow to cool before serving.